Dirt Cheap Ground Beef Recipes for an Easy Dinner in 2024!

Beef Barley Soup is like a warm hug in a bowl, perfect for those chilly days when you need a little comfort. It’s packed with tender chunks of beef, hearty barley, and a medley of veggies all simmered to perfection in a rich, savory broth. This soup is not only delicious but also a breeze to make—just toss everything in a pot, let it work its magic, and you've got a satisfying meal that’ll make the whole family happy. Plus, it’s even better the next day, if you can resist eating it all in one sitting!

Ground Beef and Sweet Potatoes Skillet is the ultimate one-pan wonder that’s as easy as it is delicious! Picture this: savory ground beef, perfectly seasoned, mingling with tender, caramelized sweet potatoes, and a hint of spice. It’s a colorful, hearty dish that comes together in no time, making it perfect for those busy weeknights when you need dinner on the table fast. Plus, it’s a crowd-pleaser that sneaks in some veggies, so you can feel good about serving it up to the whole family. One skillet, minimal cleanup, and maximum flavor—what’s not to love?

Vegetable Soup with Ground Beef is like a cozy, comforting hug from mom—only in a bowl! This hearty soup is loaded with a rainbow of veggies, from carrots and celery to tomatoes and green beans, all simmered together with flavorful ground beef. The result is a rich, savory broth that warms you from the inside out. It’s the perfect way to get your veggie fix while satisfying your craving for something filling and delicious. Best of all, it’s super easy to whip up, making it a go-to for those busy nights when you need a nutritious meal that everyone will love.

Greek Pastitsio, often called Greek Lasagna, is a delicious, comforting dish that brings a little Mediterranean flair to your dinner table. Layers of tender pasta, rich ground beef sauce with a hint of cinnamon, and creamy béchamel sauce are baked to golden perfection. The ground beef is simmered in a tomato sauce that's bursting with flavor, while the béchamel on top adds a luscious, velvety finish. It’s a bit of a labor of love, but the payoff is a mouthwatering meal that’s perfect for family dinners or special occasions. Plus, it makes fantastic leftovers—if there’s any left, that is!

Zucchini Boats with Ground Beef are a fun and tasty way to sneak in some extra veggies while satisfying those comfort food cravings. These boats are made by hollowing out fresh zucchinis and stuffing them with a savory mixture of seasoned ground beef, onions, garlic, and a sprinkle of cheese. Baked until tender and bubbly, they’re a delicious, low-carb alternative to traditional stuffed dishes. Whether you’re looking for a light dinner or a creative way to use up summer zucchini, these zucchini boats are sure to float everyone’s boat at the dinner table!

Eggplant Lasagna with ground beef is a mouthwatering twist on the classic comfort food, perfect for when you want all the flavors of lasagna without the pasta. Thin slices of eggplant replace the noodles, layered with a rich, savory ground beef sauce, gooey mozzarella, and creamy ricotta. Each bite is a delicious medley of textures and flavors, from the tender eggplant to the hearty beef and melty cheese. It’s a fantastic low-carb option that doesn’t skimp on flavor, making it a family favorite whether you’re cutting back on carbs or just looking for something a little different for dinner.

Instant Pot Bolognese with ground beef is a game-changer for busy nights when you want a rich, hearty sauce without spending hours simmering it on the stove. This classic Italian sauce, made with ground beef, tomatoes, garlic, onions, and a splash of wine, comes together beautifully in the Instant Pot, infusing all those deep, savory flavors in a fraction of the time. The result is a thick, velvety sauce that’s perfect for tossing with your favorite pasta or spooning over a bed of zoodles. It’s a quick, comforting dish that tastes like it’s been simmering all day—your family will never guess it took less than an hour!

Easy Cheeseburger Bowls are the ultimate way to enjoy all the flavors of a juicy cheeseburger without the bun! Picture this: a bowl filled with seasoned ground beef, melted cheese, crispy lettuce, fresh tomatoes, crunchy pickles, and a drizzle of your favorite burger sauce. It’s like a deconstructed burger that’s fun to eat and easy to customize. Perfect for a quick lunch or a weeknight dinner, these bowls are a low-carb, gluten-free option that doesn’t sacrifice taste. Plus, they’re a hit with both kids and adults—because who doesn’t love a cheeseburger?

Taco Stuffed Peppers are a fiesta in a dish, bringing all the zesty flavors of tacos into a colorful, wholesome package! Bright bell peppers are stuffed to the brim with a savory mixture of ground beef, seasoned with classic taco spices, and mixed with rice, beans, and a bit of corn. Topped with melted cheese and baked until bubbly, these stuffed peppers are a delicious and fun way to switch up taco night. They’re easy to make, customizable with your favorite toppings like salsa, sour cream, or avocado, and perfect for a satisfying, family-friendly meal that’s as vibrant as it is tasty!

Ground Beef Pasta Skillet is a one-pan wonder that delivers big on flavor with minimal effort. Imagine tender pasta simmered right in a rich, meaty tomato sauce, soaking up all that goodness, while the ground beef adds heartiness and a savory kick. With a sprinkle of cheese melted over the top, this dish comes together in a flash, making it perfect for busy weeknights when you need dinner on the table fast. It's comfort food at its best—delicious, filling, and ready in no time, with just one skillet to clean up afterward. Win-win!

Slow Cooker Hamburger Minestrone is the ultimate set-it-and-forget-it meal that brings warmth and comfort to your kitchen. This hearty soup is packed with ground beef, tender vegetables, beans, and pasta, all slow-cooked in a rich, tomato-based broth. The slow cooker does all the work, melding the flavors together into a delicious, savory bowl of goodness. It’s the perfect dish for those busy days when you want a satisfying dinner ready and waiting for you. Serve it with some crusty bread, and you’ve got a wholesome, family-friendly meal that’s as easy as it is comforting.

Beef and Vegetable Taco Bake is a deliciously layered dish that brings all the fun of taco night into a comforting casserole. Ground beef is seasoned with classic taco spices and mixed with a colorful array of veggies like bell peppers, corn, and tomatoes. It’s all topped with gooey melted cheese and baked to perfection, creating a bubbly, golden crust. This taco bake is not only packed with flavor but also a breeze to throw together, making it perfect for busy weeknights. Serve it with a dollop of sour cream, salsa, or some crunchy tortilla chips on the side for a meal that’s sure to be a hit with the whole family!

Easy Ground Beef and Broccoli is a quick and tasty weeknight dinner that combines savory, seasoned ground beef with crisp, tender broccoli, all tossed in a flavorful sauce. It’s like your favorite takeout dish but made at home and ready in just minutes! The sauce, a mix of soy sauce, garlic, ginger, and a hint of sweetness, clings to the beef and broccoli, creating a mouthwatering meal that’s perfect served over rice or noodles. With minimal prep and cleanup, this dish is a go-to for those busy nights when you want something delicious and nutritious without the fuss.

Chili for a crowd with beef and chorizo is a bold, flavorful dish that's perfect for feeding a hungry group. This hearty chili combines ground beef and spicy chorizo, creating a rich and smoky base that’s packed with flavor. Simmered with beans, tomatoes, and a blend of chili spices, it’s the ultimate comfort food that warms you up from the inside out. Whether you’re hosting a game day party, a family gathering, or just want leftovers for the week, this chili is sure to please everyone. Top it off with your favorite fixings like shredded cheese, sour cream, and fresh cilantro, and you’ve got a crowd-pleaser that’s as easy to make as it is to enjoy!

Ground Beef Tacos are a go-to favorite, and whether you’re using an Instant Pot or the stovetop, they’re a breeze to make!

Instant Pot Method: Start by sautéing the ground beef in your Instant Pot until it’s browned, then drain any excess fat. Add taco seasoning, a little water, and maybe some diced tomatoes or onions for extra flavor. Set the Instant Pot to pressure cook for just a few minutes to let all those flavors meld together. Quick release, and you’ve got perfectly seasoned taco filling in no time! Stovetop Method: In a skillet, brown the ground beef over medium heat, breaking it up as it cooks. Drain the fat, then stir in taco seasoning and a splash of water. Let it simmer for a few minutes until the beef is fully coated and the sauce thickens slightly.

Either way, spoon the seasoned beef into warm taco shells, and pile on your favorite toppings—shredded lettuce, cheese, salsa, guacamole—the works! Dinner is served, and it’s a hit every time!

One Pot Deconstructed Stuffed Peppers is a fantastic way to enjoy all the flavors of classic stuffed peppers without the fuss, and it’s both dairy-free and gluten-free! This dish combines ground beef, colorful bell peppers, onions, and garlic, all sautéed together in one pot. Add in some rice or your favorite gluten-free grain, diced tomatoes, and a mix of spices for a flavorful, hearty meal. Everything cooks together, absorbing all those delicious flavors, and it’s finished off with a sprinkle of fresh herbs. It’s an easy, healthy dinner that’s perfect for busy weeknights, and since it’s all made in one pot, cleanup is a breeze too!

Soft Shell Tacos are a delicious, versatile option that’s perfect for a quick and satisfying meal. Start with warm, soft flour or corn tortillas, then fill them with your favorite taco ingredients. Ground beef is a classic filling—season it with taco spices, and let it cook until browned and flavorful. From there, the possibilities are endless! Add shredded lettuce, diced tomatoes, onions, and avocado for freshness, or go with a sprinkle of cheese and a dollop of sour cream for a creamy finish. Whether you’re keeping it simple or piling on all the toppings, soft shell tacos are a fun, customizable dish that everyone will love!

Beef Bulgogi Bowls are a delicious fusion of flavors that bring the taste of Korean BBQ right to your kitchen. Thinly sliced beef is marinated in a savory-sweet mixture of soy sauce, garlic, ginger, brown sugar, and sesame oil, then quickly stir-fried until caramelized and tender. Serve the beef over a bed of fluffy rice, and top with fresh, crunchy veggies like cucumbers, carrots, and spinach. A sprinkle of sesame seeds and green onions adds a nice finish. These bowls are a perfect blend of sweet, savory, and spicy, making them a satisfying and flavorful meal that’s easy to whip up any night of the week!

Easy Cabbage Roll Casserole is a comforting, no-fuss version of classic cabbage rolls that’s perfect for busy weeknights. Instead of rolling individual cabbage leaves, this dish layers everything into a casserole. Start by browning ground beef with onions and garlic, then mix it with cooked rice, diced tomatoes, and a bit of tomato sauce. In a baking dish, layer chopped cabbage with the beef mixture, then top it off with more tomato sauce. Bake until the cabbage is tender and everything is bubbling and delicious. This casserole has all the hearty, savory flavors of traditional cabbage rolls but with way less effort—just scoop and serve!

Hamburger Green Bean Casserole is a deliciously simple, comforting dish that combines savory ground beef with tender green beans in a creamy, flavorful sauce. To make it, start by browning the ground beef with some onions and garlic until fully cooked. Then, mix in fresh or canned green beans and a creamy base made from mushroom soup (or a dairy-free alternative if needed). Pour everything into a baking dish, top with crispy fried onions or breadcrumbs for a crunchy finish, and bake until golden and bubbly. This casserole is a crowd-pleaser that’s perfect for a quick family dinner, giving you all the comfort of a classic green bean casserole with a hearty twist!